Downtown - (302) 278-7433 On The Mile - (302) 567-2921 rehobothalehouse15@gmail.com

DOWNTOWN – FOOD MENU

DOWNTOWN – 15 WILMINGTON AVE. REHOBOTH BEACH, DE 19971

Call-in takeout is not available during the last hour of operation.

* All take out orders will be charged a 5% service charge for cost of take out packaging. * 

SOUP & SALAD

SOUP OF THE DAY
ask your server … MP

SHELLFISH CHOWDER 16
mussels, shrimp, crab, potatoes & veggies, tomato-fennel broth

GARDEN SALAD 10
mixed greens, cucumber, red onion, tomato, carrot, crouton, balsamic vinaigrette

CLASSIC CAESAR 12
crisp romaine, shaved parmesan, house-made dressing, croutons

BLUEBERRY SALAD 13
mixed greens, red onion, goat cheese, frosted walnuts, blueberry-citrus vinaigrette

 

SALAD ADD ONS
SALMON 14 – SHRIMP 13 – CHICKEN 10

STARTERS

R.A.H. CHIPS (V) 8
house fried tortillas, pico de gallo

BAVARIAN PRETZELS (V) 13
whole grain mustard, RAH beer cheese

BUFFALO CAULIFLOWER 12
beer battered spicy cauliflower, celery, side blue cheese

PARMESAN ASPARAGUS (V) 14
grilled asparagus, shaved parmesan, roasted almonds, balsamic glaze

CRISPY BRUSSELS (V) 13
flash fried sprouts, pickled onion, white BBQ

CHEESESTEAK SPRING ROLLS 16
hand-rolled, shaved ribeye, onion, bell pepper, mushroom, RAH beer cheese, sriracha ketchup 

BEER-BRINED JUMBO WINGS (8) 16
celery, blue cheese or ranch, tossed with choice sauce
extra sauce $1 – extra ranch or blue cheese $1

WING SAUCE:
BUFFALO – TRUCKEE – WHITE BBQ – ASIAN BBQ – GARLIC PARMESAN – NAKED

EXTRA RANCH, BLUE CHEESE, CELERY $1

 

  

DRUNKEN MUSSELS

FRESH P.E.I. MUSSELS, ALL SERVED WITH (4) TOAST POINTS
*ADD FRITES +3
*Not Available To Go*

served after 4PM

Please, no substitutions.

CLASSIC 18
white wine, butter, garlic, parsley, lemon wedge

FRA DIAVOLO 19
spicy marinara, white wine, lemon wedge 

BELGIAN  20
fennel, leeks, garlic, orange, wit beer, coriander

ENTREES

SERVED UNTIL11PM

BULGOGI POKE BOWL 28
asian-style shaved ribeye, cucumber, snow peas, carrot, pickled onion, mushroom, spicy mayo, fried egg
KEEP IT VEGGIE 20

SEAFOOD PASTA 28
shrimp, lump crab, asparagus, fettuccine, blush sauce, toast points

T’S SALMON 26
pan seared salmon cooked medium, ginger-soy glaze, jasmine rice, snow peas & carrots

SURF & TURF QUESADILLA 21
mojo marinated flank steak, blackened shrimp, pepper & onion, mozzarella & cheddar-jack, cilantro-lime aioli

 

FLATBREADS

ADD TO ANY FLATBREAD +3 | pepperoni, mushroom, italian sausage, crumbled bacon, basil pesto, balsamic

5-CHEESE (V) 15
marinara, mozzarella, provolone, parmesan, cheddar, cooper sharp

FUN GUY (V) 16
wild mushrooms, roasted red pepper, caramelized onion, mozzarella, RAH beer cheese, balsamic drizzle

SOUTH PHILLY 18
garlic EVOO, broccoli rabe, roasted red peppers, provolone, Italian sausage, parmesan

MARGHERITA (V) 15
marinara, fresh mozzarella, sliced tomato, basil pesto drizzle 

FUGGETTA ‘BOUT IT 16
spicy pepperoni, marinara, mozzarella, pecorino, crushed red pepper, basil

SANDWICHES

SERVED WITH KETTLE CHIPS | SUB ANY SIDE +3 | SUB ANY SIDE SALAD +4

CHICKEN GRILLED 16
marina grilled chicken breast, cheddar-jack, applewood smoked bacon, lettuce, tomato, white BBQ, kaiser roll 

R.A.H. BURGER 18
8oz house-blend patty, cooper sharp, smoked bacon, caramelized onion, black garlic aioli, kaiser roll
KEEP IT BASIC– L&T, Cheese 16

RIBEYE CHEESESTEAK 17
shaved ribeye, caramelized onion, mushroom, cooper sharp, black garlic aioli, Liscio’s sub roll

VEGGIE JAWN (V) 15
grilled zucchini, roasted red peppers, caramelized onion, tomato, sharp provolone, basil pesto, mayo, liscios sub roll

PHILLY ROAST PORK 16
thin sliced house-roasted pork loin, sharp provolone, roasted red pepper & garlic broccoli rabe

SHRIMP PO BOY 18
blackened shrimp piled high & dressed with spicy house remoulade, lettuce, tomato, liscios sub roll

BLACKENED SALMON BLT 20
applewood smoked bacon, lettuce, tomato, house remoulade, brioche bun

ALL DAY BACON, EGG, & CHEESE 13
2 fried eggs, bacon, cooper sharp american, brioche bun

SIDES $7/ea
grilled asparagus
garlic sesame green beans 
basket o’ french fries
side garden salad
side caesar salad

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

AUTOMATIC 20% GRATUITY ON WALK-OUTS.

All take out orders will be charged a 5% service charge for cost of take out packaging.

AUTOMATIC 18% GRATUIETY ON PARTIES OF 8 OR MORE. IF YOU WISH TO ADD MORE, PLEASE ADVISE YOUR SERVER.

Contact

Rehoboth Ale House - Downtown

T: 302-278-7433

E: rehobothalehouse15@gmail.com

Rehoboth Ale House - On The Mile

T: 302-567-2921

E: rehobothalehouse15@gmail.com

 

Hours

Downtown
Mon - Fri: 4:00pm – 1:00am
Sat - Sun: 12:00pm - 1:00am

On The Mile
Sun - Thurs: 11:00am - 10:00pm
Wednesday: CLOSED
Fri-Sat: 11:00am - 11:00pm

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