DOWNTOWN – FOOD MENU

SOUP OF THE DAY
ask your server … MP

SHELLFISH CHOWDER 15
mussels, shrimp, crab, potatoes &veggies, tomato-fennel broth

GARDEN SALAD 9
mixed greens , cucumber, red onion, tomato, carrot, crouton, balsamic vinaigrette

CLASSIC CAESAR 12
crisp romaine, shaved parmesan, house-made dressing, croutons

BLUEBERRY SALAD 12
mixed greens, spinach, red onion, goat cheese, frosted walnut, blueberry-pomegranate vinaigrette

CHEESESTEAK SPRING ROLLS 16
shaved ribeye, onion, bell pepper, mushroom, RAH beer cheese, sriracha ketchup

BAVARIAN PRETZELS 13
whole grain mustard, RAH beer cheese

BUFFALO CAULIFLOWER 12
beer battered spicy cauliflower, celery, side blue

SURF & TURF QUESADILLA 21
mojo marinated flank steak, blackened shrimp, pepper & onion, mozzarella & cheddar jack, cilantro-lime aioli

CRISPY BRUSSELS 13
flash fried sprouts, pickled onion, white BBQ

BEER-BRINED JUMBO WINGS (8) 14
celery, blue cheese or ranch, tossed with choice sauce
extra sauce $1 – extra ranch or blue cheese $0.5

WING SAUCE:
BUFFALO – TRUCKEE – WHITE BBQ – ASIAN – NAKED

EXTRA RANCH/BLUE CHEESE 0.5

CLASSIC 18
white wine, butter, garlic, parsley

INNER HARBOR 18
onions, butter, white wine-old bay broth

FRA DIAVOLO 18
spicy marinara, white wine, lemon

ROASTED ‘SHROOM & BACON 20
applewood smoked bacon, roasted mushroom, tomato, white wine, pecorino

ALE HOUSE FRIED RICE 25
shrimp, chicken, & pork, vegetable medley, sriracha, ginger-lemongrass-soy reduction, scallion
Keep it Veggie 19

V’S SALMON 26
pan seared salmon, lemongrass-ginger soy glaze, jasmine rice, snow peas & carrots

STEAK FRITES MP
chef’s cut and preparation
french fries, arugula salad

VEGGIE PASTA 21
caramelized onion, mushroom, grilled zucchini, roasted red pepper, cavatappi pasta, pecorino, crushed reds, basil pesto sauce

CHICKEN WAS FIRST… 17
smoked BBQ chicken, red onion, mozzarella, garlic EVOO, Italian long hot honey

FUN GUY 16
wild mushrooms, roasted red pepper, caramelized onion, mozzarella, balsamic drizzle, RAH beer cheese

MARGHERITA 15
marinara, fresh mozzarella, sliced tomato, basil pesto drizzle

GRILLED CHICKEN 16
marinated chicken breast, applewood bacon, lettuce, tomato, cheddar, white bbq sauce

R.A.H. BURGER 17
8oz house-blend patty, cooper sharp, smoked bacon, caramelized onion, black garlic aioli
Keep it basic – L&T, Cheese 15

RIB EYE CHEESESTEAK 17
shaved ribeye, caramelized onion, mushroom, cooper sharp, black garlic aioli

THE MEATBALL SUB 16
house-made jumbo meatballs, marinara, mozzarella

PHILLY ROAST PORK 16
thin sliced house-roasted pork loin, sharp provolone, roasted red pepper & garlic broccoli rabe

SHRIMP PO’ BOY 18
blackened shrimp piled high & dressed with hot sauce, house remoulade, lettuce, tomato

BLACKENED SALMON BLT 20
applewood smoked bacon, house remoulade, lettuce, tomato, brioche bun